27 lines
768 B
Markdown
27 lines
768 B
Markdown
# Vegetarian Frittata
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A delicious egg dish with vegetables, perfect for breakfast or brunch.
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## Ingredients
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- 4 eggs
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- 100g spinach
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- 50g feta cheese
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- 1 small onion, chopped
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- 2 cloves garlic, minced
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- 1 tbsp olive oil
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- Salt and pepper to taste
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## Instructions
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1. Preheat oven to 180°C (350°F).
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2. Heat olive oil in a skillet over medium heat.
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3. Sauté onion and garlic until softened, about 5 minutes.
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4. Add spinach and cook until wilted, about 2 minutes.
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5. Whisk eggs in a bowl, season with salt and pepper.
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6. Pour eggs over the spinach mixture in the skillet.
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7. Sprinkle feta cheese on top.
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8. Cook for 2-3 minutes until edges are set.
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9. Transfer skillet to oven and bake for 10-12 minutes until fully set.
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10. Slice and serve warm.
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Makes 4 servings.
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